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Kimchi & Delivery Food
36 product(s) found for "Kimchi & Delivery Food"
Sundubu Jjigae 순두부 찌개
It is a spicy Korean stew with soft tofu as its main ingredient. stew used as ingredients for shellfish, meat, tofu, scallions, garlic, red pepper powder, eggs, etc. 순두부를 주재료로 한 한국의 얼큰한 찌개이다. 부재료로는 조개, 육류, 두부, 파, 마늘, 고춧가루, 달걀 등이 사용되는 찌개
RM19.00
Thin Pork Belly 대패삼겹살
It is good to eat frozen pork tenderly by cutting it very thin. It's good to eat shabu or bulgogi or just roast. 냉동된 돼지고기를 아주 얇게 썰어 부드럽게 먹기 좋다. 샤부나 불고기 또는 그냥 구워 먹기 좋다.
RM26.00
Tteokbbokgi 떡볶이
A dish made by adding rice cakes, fish cakes, vegetables and eggs. 1. Cooked and delivered 2. Only the ingredients and sauce can be delivered (the tteokbokki is done by boiling water at home). 조리해서 배달가능 재료와 소스만 배달가능 (집에서 물만 부워서 끓이면 떡볶이가 완성된다.)
RM18.00
Yukgejang 육개장
Spicy soup made by adding scallions and red pepper powder to moderately-cooked beef. 알맞게 뜯은 삶은 쇠고기에 파 고춧가루를 넣고 갖은 양념을 하여 얼큰하게 끓인 국
RM22.00
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