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Description
930ml
Mainly used to season the soup.
Soy sauce made with 100 percent soybeans and traditional Korean manufacturing methods.
High salinity and light color make it easier to season food while maintaining its original color.
Mainly used to season the soup.
Soy sauce made with 100 percent soybeans and traditional Korean manufacturing methods.
High salinity and light color make it easier to season food while maintaining its original color.
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